Crisp acidity complements the initial citrus fruit flavor. It is well-balanced throughout the cup and finishes with moderate acidity.
Roast Color: Light
Cupping Notes: Tart Lemon, Black Pepper, Winey
Story: Our Kenya Peaberry is sourced from a co-operative on the eastern slopes of the Aberdares mountain ranges. The co-operative, first established in 1956, has over 14,000 members. This coffee is fully washed and dried on raised beds.