COLOMBIA

This roast is perfect for those who prefer the high acidity associated with lighter roasts. This is our go to light roast for people who want a crowd-pleasing, balanced, light bodied coffee. Meyer lemon and cranberry acidity start at the front of the cup, with the lemon continuing throughout the whole cup. Notes of ginger spice pop in the middle of the cup and then fade into the citrusy lemon finish. 

Roast Color: Light

Cupping Notes: Meyer Lemon, Cranberry, Ginger

Story: Our Colombian coffee comes from a family-owned farm near Medellín, Colombia. These producers pick and process their own coffee cherries and dry the beans on elevated tables inside solar dryers that provide protection from the rain.