This roast is perfect for those who prefer the high acidity associated with lighter roasts. This is our lightest roast color, and its bright acidity lingers on the tongue and palate.
Roast Color: Light
Cupping Notes: Citrus, Lemonade, Hops
Story: Our Colombian coffee comes from a family-owned farm near Medellín, Colombia. These producers pick and process their own coffee cherries and dry the beans on elevated tables inside solar dryers that provide protection from the rain.
I first discovered McLaughlin from my local coffee shop in Sacramento,CA. I asked where they got their Columbian roast, and they gave the info. I can't tell you HOW amazing this coffee is. I use it with my Moccamaster by Technivorm. I find these beans are extraordinary. You must try them! They are bold and smooth, nothing like them!