HOUSE BLEND ORGANIC FAIR TRADE
Our House Blend Organic Fair Trade has the velvety mouthfeel of dark chocolate with cinnamon spice and almond notes. It has mild acidity and a silky body. It is a great everyday coffee and is a particularly good caffeinated dessert.
Roast Color: Dark
Cupping Notes: Dark Chocolate, Almond, Cinnamon
Certifications: Organic, Fair Trade
Story: When we started working with Transfair USA back in the late 90's we expanded our product offerings to include Fair Trade certified coffees. That was when we created our House Blend Organic Fair Trade. We wanted to create a great house coffee for our wholesale customers in the area who were passionate about Fair Trade coffee. This blend of two Latin American Fair Trade coffees has been a favorite of our Berkeley wholesale customers over the years and has become our most popular Fair Trade blend with all of our wholesale and retail coffee lovers.
A great cup of coffee.
I felt like I was in a retro commercial for a moment.....after finishing up dinner at a great local Petaluma restaurant, we ordered dessert and coffee. They were just brewing up a fresh pot and didn't mind the wait. Once the coffee and dessert arrived I took my first sip of coffee. I was blown away by the taste. Rich, bold, no bitter taste (I do drink my coffee with a little cream). It was the best cup of coffee ever! I quickly called the waiter over to find out what brand of coffee it was. Well, here I am telling you...Mclaughlin House Blend and it's ORGANIC! From that moment on I was hooked. I went home looked it up and purchased. That was three years ago. I get lots of compliments when I serve this fabulous coffee to my friends. Thank You Mclaughlin 😊 ☕💕
This is my favorite flavor and just the right roast. Thank you for making it available online. It was my fav when served at Pascal's before it closed.
McLaughlin is the best! I've been loving this blend for years. Great company and great coffee!
I drink my coffee black but always with sugar, so I do not consider myself a coffee purist. It is a habit born out of necessity since I did not have access to good quality coffee in my early years. I made a travel mug of coffee from these beans and forgot to add sugar to it. I did not realize this until I had my first sip at work. Ordinarily, I would find that undrinkable but this was so smooth, I could actually drink AND still enjoy it. I do not recall any other coffee that does this for me.
