Coffee from Sumatra is typically heavy-bodied, extremely low acid, and very earthy and herbal. This Sumatra Organic Fair Trade typifies the classic profile. The cup is very earthy on the front end, with notes of grass and mint. The sweetness comes out in the second half of the cup, where the chocolate cake and stout notes appear and lead into a long, smooth finish. You won't find any acidity here, and this coffee is great if the acidity in coffee doesn't agree with you.
Roast Color: Dark
Cupping Notes: Chocolate Cake, Stout, Earthy
Story: Aceh (pronounced AH-CHEY) is the northernmost province of Sumatra. Its highland territory, surrounding Lake Tawar and the central city of Takengon, is considered to be the epicenter of one of the world’s most unique coffee terroirs. Coffee farms in this area are managed with the experience of many generations of cultivation, while also harmoniously woven into their surrounding tropical forests. The canopies are loud and fields are almost impenetrably thick with coffee plants, fruit trees, and vegetables, all of which are constantly flushing with new growth. Year-round mists and rain showers never cease, farm floors are spongy and deep with layered biomass, and almost every square meter of the region seems to exude life.
Farmers in this group are organized around the Gayo Lauser Antara cooperative (shortened to KPGLA), which was first established in 2013. KPGLA is located, along with its grower members, in the Jagong Jeget district, on the western end of the Aceh Tengah regency, one of Aceh’s most prolific coffee producing areas. Collectively the cooperative’s members control 770 hectares of farmland. KPGLA, along with many local industries in the region, identifies itself as “Gayo”, after the Gayonese ethnic group which has long made Aceh their home, and which comprises a vast majority of farmer members. KPGLA regularly distributes farming tools and cash dividends to cooperative members, as well as school supplies for families with schoolchildren.
Sumatra Organic Fair Trade
Pickup available at Emeryville Roastery
Usually ready in 24 hours
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