The coffee is fine but I wouldn't call it a dark roast. Maybe a medium dark roast. But I prefer the dark roasts (e.g., Mocha Java, Sumatra, Max's Blend). If you like second wave(?) dark roast, this is probably not for you.

This is my very favorite coffee of all time. The flavor is deep delicious and not at all bitter, unfortunately its killing my espresso machine, a bit oily. So use it for drip

I've been sampling all of the dark roasts to see if any match up to Red Sea Blend, and Narsai's blend is the closest so far- not in terms of tasting like RSB, but in it's richness and intensity. I'm getting this one again!

My favorite coffee. Rich, strong, never bitter. I try others but always return to this one

I agree with kirk barth. Have been drinking this coffee for several years, nothing compares. Rich, dark, never bitter. if used in an expresso machine degrease REALLY frequently. It's an oily bean

it all started on Vine Street in Berkeley and ends for now here with Narsai's Blend, our palate for rich deep dark coffee with enough muscle to get us to our late afternoon cup, aromas of dark chocolate truffles, suffused with a velvety mouthfeel midpalate, with a satisfying clean finish, no aftertaste...

try it for one week. You will want to forget any other coffee you've even had.